The Kansas legislature has now passed a bill that would ban the labeling of Milk produced from cows shot up with genetically modified growth hormones. This means, national brands could not sell their product in that state, if it identifies rBGH on the label, which is likely to mean that other people in other states will be shoved into the dark, too.
Food Renegade does it again! She has a great story about the real cause of milk prices tanking. And you will be very surprised at the reason!
Some of you may recall hearing about the Al Roker Entertainment and the Food Network doing a show on raw milk…
Some people say that activists are unnecessarily worried about the food safety bills currently before Congress…
The Jan/Feb issue of Natural Food magazine, which goes to the trade, is on Reinventing Dairy. Sally Fallon Morell was interviewed about raw dairy, kefir…
Tonight, Mark McAfee owner of the nations’ largest raw milk dairy is going to be interviewed…
My husband and I lost 50 lbs between us on the South Beach Diet. I have gained 10 back. Determined to lose the weight I have regained, I am experimenting with combining the glycemic index I learned from Dr. Arthur Agatston, with the Weston A. Price dietary guidelines. Here is a food diary…
About a month ago, I started a no nightshades diet, to see if it helped with my knee pain. Pat Claudio, co-author of the Arthritis-Free Cookbook, has just sent me a review copy of her book, which I can’t wait to read!
Steve Bemis, Board member of Farm-to-Consumer Legal Defense Fund gives his ideas on improving food safety, without damaging the local farm economy…
Sally Fallon’s sour cream sauce is made with homemade creme fraiche, a wonderful probiotic to dress your salads. I used it to make a luscious tuna salad.
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