Kimberly Hartke presents a news roundup on raw milk, starting with the Wisconsin Senate passing a bill to legalize raw milk sales. Plus, the latest on Max Kane.
Kimberly Hartke reports on the recent raw milk symposium, held in the battle ground state for consumer raw milk rights, Wisconsin.
News clips and a You Tube video by Max Kane give you the scoop on the raw milk symposium held April 2010 in Madison, Wisconsin.
A video newsreel by Mark McAfee, which contrasts two agricultures, traditional vs. industrial and the two very different products they produce.
Sally Fallon Morell speaks to the nutritional needs of autistic children, and the way our nation’s institutions have failed to protect the consumer from unhealthy foods and false advertising.
Bonnie Koenig reports on the status of raw milk in her state, after the government advisories warning of raw milk risks.
Sylvia Onusic describes the Slovenian annual rite of picking and eating dandelion, a “Spring tonic” full of nutrition and health benefits.
Joseph Heckman chose his family vacation based on where he could easily buy raw milk. His blog makes the point that banning a highly desired foodstuff can be damaging to more than just the farm economy.
Sarah Pope shares her first hand account of a bad bout of foodborne illness. She now counsels others in her community on how to recover and avoid the bad bugs!
Farm Manager, Chris Kerston is looking for scientific research on dry aging of beef. He suspects it may make meat more nutritious and digestible.
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