Farm Markets are a Great Place to Shop
It’s Monday again and time for the Weekend Gourmet blog carnival, a debrief of your culinary escapades and farm market musings!
Bloggers this is a chance for you to promote and teach the art of home cooking and the importance of sourcing fresh, local ingredients! And, blog readers, we encourage you to share links to your favorite recipes in the comments.
I hope everyone who tries a Weekend Gourmet recipe, will go and comment on the blogger’s post.
It is important that we ‘review’ each others recipes. This is a good way to encourage others to attempt to make the recipe for their own family!
Bloggers, please remember to link back to this post from your blog, and introduce your recipe in the comments, below.
Here is Mr. Linky!
Hartke is my Favorite Blogger!
Hi Kimberly, My recipe for salmon patties with fresh dill sauce is paired with organic broccoli and sliced fresh tomatoes from my favorite local farmers market. Nothing’s easier or better tasing than just sliced homegrown tomatoes. The dill was also farmers market locally grown, and the sour cream was from my favorite local raw milk dairy.
What’s for dinner? Salmon patties with fresh dill sauce, broccoli and tomatoes
I posted magnesium oil! This is amazing stuff!
Thanks Carolyn and Caroline! Appreciate your entries in today’s carnival!
Linked my recipe for yummy turkey burgers!
thanks for share it with us