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Weekend Gourmet Blog Carnival, August 20, 2012

Lemonade-Freedom-Child

Child drinks raw milk at Lemonade and Raw Milk Freedom Day 2012

Happy Lemonade and Raw Milk Freedom Day!

This Weekend Gourmet blog carnival comes on the heals of an eventful weekend. National Lemonade Freedom Day was joined by the Raw Milk Freedom Riders to take a stand for the right to voluntary exchange. This is an adorable picture I took of one child at the event, enjoying her farm fresh milk.

Check out her milk mustache! Only full fat, un-homogenized milk can produce such a creamy mustache!

Do you want to see more people have the liberty of eating and drinking wholesome foods bought directly from local farms? Then, keep blogging those recipes which specify farm fresh ingredients!

Here is today’s Mr. Linky. Bloggers, please link back to this post and also comment and tell us about your recipe, and how you feel about food freedom. Readers, feel free to share your thoughts, links to favorite internet recipes in the comments section.

Kimberly Hartke is a featured blogger with Realfoodmedia.com. Please subscribe to realfoodmedia.com for daily emails of our latest posts!

Lemonade-Freedom-Organizers

Organizers of the Lemonade-Raw Milk Freedom Day enjoy a glass of farm fresh milk.

Comments

  1. Thanks for hosting. I am a firm believer in food freedom. I believe we should all have the right to choose the foods we want to eat, especially when it comes to things like raw milk.

    Today I’ve linked up a recipe for a summery mango salsa.

    http://thankyourbody.com/recipe-mango-salsa/

  2. Thanks for hosting this weeks addition! I shared Egyptian Lentils and Lemon Frozen Yogurt – Enjoy and have a great week!

  3. Thank you for hosting! I do want to have the freedom to purchase raw milk – we have our own family milk cow but I realize that this is not an option for everyone.After all, this is America and we should have the free choice to make our own wise decisions!
    I shared Egyptian Lentils and Lemon Frozen Yogurt – Enjoy and have a great week!.

  4. Thanks for hosting! Today I am writing about using your beet greens for food and not to build up the greens in your compost. When my neighbor brought over a large grocery bag full of the greens he was planning on tossing, I knew just what to do with them. For my husband’s birthday, I made a delicious pasta with creamed beet greens and langostino tails.

  5. If you haven’t tried caramelized plantains… you must! I’m addicted. Also sharing several GF muffin recipes.

  6. Thanks for hosting! I shared a recipe for avocado chocolate popsicles
    and for teff peanut butter cookies

  7. I also shared a recipe for roasted eggplant rolls on my calcium site.

  8. Hi!
    Thanks for letting me share my own recipe of healthy, tasty and delicious Mildly Spicy Strawberry Jalapeño Freezer Jam!

    Here’s the link:http://www.momessentials.net/mildly-spicy-strawberry-jalapeno-freezer-jam/

  9. Hi and thanks for hosting!

    This week I’m sharing a recipe for Greek Meatballs. Easy recipes like these help ease the kitchen load and boost energy in an utterly delicious way.

    Have a great day!

  10. Hello! I know this is somewhat off topic but I was wondering if you knew where I could find a captcha
    plugin for my comment form? I’m using the same blog platform as yours and I’m having trouble finding one?

    Thanks a lot!

Trackbacks

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