
Who says a pie has to be round? What if a square pie was easier to make, serve and tasted THE BEST? Try this gluten free pie crust!

You can go grain free! Guest blogger, Kate, shares her personal food journey, and how she ultimately triumphed over her blood sugar highs and lows.

Another gluten free treat from the personal chef to the green minded, Victoria Cortes! Yummy almond shortbread, wonderful by itself or with ice cream.

These crackers served at a dinner party were a huge hit. These gluten free treats are great for those on special diets.

There is a cool i phone app for avoiding toxic food ingredients. Plus, a food blog reader has asked that we spread the word about a sneaky ingredients change in a sprouted wheat bread.

Janice Curtin, with the help of an M.D., created a seed cereal recipe when her daughter couldn’t digest grains.

A concerned mom evaluates PBS children’s show through the lens of the latest nutrition science and local, sustainable food.

Cynthia loves supporting her local farmer, visiting the farm, communing with nature. She encourages others to do the same.

When I first joined the Weston A. Price Foundation, I hosted our Gourmet Club’s annual Christmas Cookie Exchange. This is one of the recipes that was a big hit! Instead of flour and sugar…
Posted in Whole and Natural Foods | Also tagged blog carnival, coconut, easy cookie recipe, eggs, gourmet, healthy cooking, macaroons, maple syrup, Nourishing Traditions, pasture raised chickens, Sally Fallon |

Found a Fascinating Blog about Gluten Free Living! Yesterday, I was introduced to a great blog by three local women in the Washington, DC area. All three have overcome serious medical conditions by switching to a gluten free diet! One had crohns, the other celiac disease, and the third, chronic fatigue. They continue to blog [...]