Kimberly Hartke reviews a new book, The Hidden Dangers of Soy. Borne out of the near death experience of a woman who thought soy would do great things for her health, this book is a wake up call to others deceived by the aggressive health claims of the soy industry.
Today, August 20, at 1:00pm for one half hour the Liberation Wellness Radio Show will be focusing on the Illinois Prison Soy Lawsuit, filed by the Weston A. Price Foundation. Sally Fallon Morell will be the guest of show host Kevin Brown. Please tune in over the internet.
Prompted by the news of the Illinois prison soy lawsuit, two blog readers ask questions about undoing the damage of too much soy food in a child’s diet. Dr. Kaayla Daniel, who is a nutritionist with an expertise in soy recovery, answers their questions.
Illinois inmates have requested a permanent injunction to halt the use of soy protein as a meat substitute in the Illinois prison system, claiming the diet violates the constitutional guarantee against cruel and unusual punishment.
The case is captioned Harris et al. v. Brown et al. and is pending before the Honorable Judge Harold Baker of the United States District Court for the Central District of Illinois. The complaint names as defendants the State of Illinois, two administrative agencies, a private corporation that has a contract with the State to provide medical treatment to inmates, and 32 individuals who work for the State and the private corporation…
On my library shelf, is a wonderful little book by Dr. Henry Bieler, M.D., Food is Your Best Medicine. Written in 1965, before Big Pharma had such a stranglehold on the business of healing, this doctor details case after case of how nurturing food played a role in healing his patients.When my brother was very young, he was diagnosed by our pediatrician, Dr. Knop, as celiac. She was an old school German doctor, and worked in the prestigious Yater Clinic in downtown Washington, D.C. She looked like a fierce school marm, with her dark hair pulled back in a tight bun. In her clipped German accent, she prescribed a strict diet for my brother of nothing but cottage cheese…
On Saturday, August 15, at 12 noon Liberation Wellness Radio Show will be focusing on the Illinois Prison Soy Lawsuit, filed by the Weston A. Price Foundation. Sally Fallon Morell will be the guest of show host Kevin Brown. Please tune in over the internet and call-in your questions to the show.
Maria van Heemstra explores the devasting impact of soy monocultures on the health, economy and culture of South American countries.
Political corruption, hardened criminals, corporate greed, toxic food, innocent victims and controversy, the Prison Soy lawsuit has to be the most fascinating project I have ever worked on. It has all the elements for a riveting 48 Hours episode or gritty 60 Minutes expose.
Robyn O’Brien, a mother of 4, is an unlikely adversary of the chemicals put in our foods by food manufacturing industry. When her child developed allergy problems, she was thrust into a search for answers. She now is the founder of allergykids.com, has a blog called Food Politics and is a regular contributor to Huffington Post.
Superior Nutrition Comes from Humanely Raised Animals! We went to great lengths to get farm fresh eggs this week, driving quite a distance to a farmers market. We buy nothing but pasture raised eggs these days, and often buy extra cartons for fear of running out. Today, I came across an interesting study by Mother [...]
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"Kimberly Hartke is the Guardian Angel of Small Farms and the Fund!"
