
Good ink for Kimberly Hartke and her blogging escapades in her local newspaper.

Are food allergies ruining your joy of life? How can sitting down for a meal be pleasant when food has become your enemy? Try this e-course to help find your way back to health!

Profiles in Wellness–Who Inspires You in Your Quest for Health? Today’s Natural Cures Blog carnival theme is on memberships and subscriptions, and we’ll broaden it to include books, campaigns, causes and heros. As you seek to take charge of yours and your families health, who is your inspiration? What books do you find helpful, who [...]

In 1967 HFCS was introduced into the American diet and rapidly replaced sucrose as the major sweetener. HFCS is used also in many products as a preservative. From 1970 to 1990 the rising intake of HFCS far exceeded the change for any other food. Such a drastic transition in the diet, accompanied by a rapid increase in obesity, childhood diabetes, non alcoholic fatty liver, learning problems and autism during the same time period, raises many alarming questions…

This past weekend, I traveled to a growing city, about 2 hours away from my home in Virginia. There, I attended a lecture by Kevin Brown, author of The Liberation Diet, who is a new client of mine. The meeting was hosted by a woman named Maggie…