Tag Archives: grass -fed meats

Listeria a Growing Problem in Lunchmeat

Bacteria

Listeria inhibiting lunchmeat wrappers?? Guest blogger, Sylvia Onusic tells why listeria in lunchmeat is risky proposition.

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Don’t Leave Your Farmer Standing Out in the Cold!

Video interview of a farmer braving the cold to bring his beef to the farmers market. Don’t forget to shop at your local winter markets!

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Cooking for the Holidays with Stan Fishman, Author of Tender Grassfed Meats

Herb Crusted Prime Rib, Cabbage and Potatoes

Stan Fishman shares an inspiring holiday feast he is planning for this year’s family gathering. Grassfed prime rib must be cooked differently than a conventional roast.

Posted in Successful Homemaking | Also tagged , , | 2 Comments

Book Review: Tender Grass Fed Meat

Old cookbooks

Kimberly Hartke highly recommends a new cookbook, Tender GrassFed Meat–Traditional Ways to Cook Healthy Meat.

Posted in Successful Homemaking | Also tagged , , | 8 Comments

Prison Food: The Grass-fed Model

How Many Cattle on a Green Hill?

Weston A. Price Chapter leader and Local Foods activist Susan Blasko reports on a “pasture to prison cell” program in Virginia, which teaches prisoners how to grow their own grass-fed beef.

Posted in Heroes of Sustainable Agriculture | Also tagged , , , | 16 Comments

At Last, the Secret to Tender, Grassfed Meat Revealed!

Herb Crusted

New cookbook by Stanley Fishman gives a nod to history as it gives modern cooks the foolproof, though ancient, methods for cooking tender grassfed meat.

Posted in Whole and Natural Foods | Also tagged | 3 Comments

From Five Star Chef to Farm Intern

Mount Vernon Farm April 2009

Mike Peterson, a chef with an interest in sustainable foods, left his position at the prestigious Inn at Little Washington, to be a Mount Vernon Farm intern.

Posted in Local Food | Also tagged , | 7 Comments

Forbes Magazine Says Raw Milk Among Top 10 Healthiest Foods on Earth

Ushahidi in Forbes Magazine

photo credit: whiteafrican Raw Milk Goes Mainstream in Prominent Business Magazine Jonny Bowden, licensed nutritionist and author of The 150 Healthiest Foods on Earth and six other books on health and nutrition tells Forbes readers that grass-fed meats, eggs and raw milk are among the top 10 healthiest foods on earth. He goes on to [...]

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Bratwurst at the Beach

Bratwurst Lunch at Islamorada Bungalow

Recipe-less Luncheon Makes for Quick Vacation Meal Here is another quick and breezy lunch I served on the back deck of Islamorada Bungalow. It took all of 10 minutes to prepare!

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Grass-Based Farming is Making a Comeback, Due to the Influence of Polyface Farm

Matt Rales

Today’s post is by guest blogger, Matt Rales of Polyface Farms. He writes about the importance of grass based farming to healing our land…

Posted in Local Food | Also tagged , , , , , , , , , , | 3 Comments
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  • FTC & FDA Disclosure Statements

    Kimberly Hartke is a homemaker, not a health professional. She also serves as the publicist for a nutrition education non-profit, the Weston A. Price Foundation.

    This information is designed to amuse, challenge, even provoke you to explore beyond the conventional food and health system.

    We each need to make and be responsible for our own lifestyle choices by doing our own research and consulting with our family and other trusted advisors.

    And, if it is a medical opinion you seek, by all means, call a doctor (maybe two or three)!

    --Kimberly Hartke, blogger and health advisor to my own family

    Please Note: Any statements or claims about the possible health benefits conferred by any foods or supplements have not been evaluated by the Food & Drug Administration and are not intended to diagnose, treat, cure or prevent any disease.