Shannon Wills suggests 5 or 6 meals a day is healthier than the traditional 3 square meals. What do you think?
A plea to the Illinois Governor: please end the cruel soy feeding “experiment” going on in US prisons. Let’s get letters like this sent from all 50 states!
Former Illinois Inmate Thomas Salonis is angry at how indifferent IDOC officials are to the inmates cries for a decent diet. He read his poem to the media.
Pastor Steve Reynolds was heavy his whole life. When he decided to change, it has led to an inspiring change for all those in his congregation. After losing 100 lbs, and overcoming diabetes himself, he then helped his Annandale, Virginia congregation lose 6000 lbs, 3 tons of weight! And all this, in just 2-1/2 years!
Janice Curtin, a WAPF chapter leader in Alexandria, VA, gives her suggestions for improving health care in America, which includes teaching the research of Weston A. Price in schools, health freedom legislation, and removing drug ads from television.
Check out the recent internet interviews of Sally Fallon Morell, President of the Weston A. Price Foundation, a leading advocate for whole and natural foods. Sally is also the author of Nourishing Traditions cookbook, which is often mentioned on this blog. These interviews discuss what is a healthy diet from a scientific and historical perspective. [...]
The top political newspaper in the country, the one that influences world leaders, corporate leaders and government leaders has just published a great article on the growing influence of the Weston A. Price Foundation and its dietary principles.
Posted in Whole and Natural Foods | Also tagged dietary principles, forbears, how to cook, Jane Black, Nourishing Tradi, Sally Fallon, Sally Fallon Morell, slow food, traditional food, Washington Post, Weston A. Price Foundation |
