These recipes by myself and others are inspired by Nourishing Traditions, a cookbook by Sally Fallon and Mary Enig.
Bloggers, if you try one of these traditional recipes and blog about it, please feel free to link to the original nourishing recipe on my blog!
Restaurant Chef & Personal Chef Recipes
Jeff McInnis’ Brussels Sprouts, Apples and Shallots
Mike Peterson’s Five Star, Five Spice Lamb Shanks
Home Chef’s Healthy Recipe Blog Carnival (please submit your recipes or blogs)
Victoria Cortes’ Shiitake & Oyster Mushroom Cakes with Truffle Cheese
Other recipes by Victoria Cortes guest blogger
Jenny McGruther’s Fermented French Fries and Ketchup
Nourishing Breakfast Recipes
Coconut Granola from Sally Fallon’s Eat Fat, Lose Fat book
Soaked Spelt Waffles with Strawberries
Andrea Milstein’s Spelt Waffle and Pancake Batter
Sourdough Waffles made with Clabbered Milk
Soaked Oatmeal Pancakes and Muffins by Janice Curtin
Traditional Lunch Recipes
Ham Bean Soup Slow Cooker Recipe
Appetizers that Nourish
Stephanie Small’s Easy Liver Pate
Andrea Milstein’s Roasted Tomato Soup
Sally Fallon’s Crispy Pancakes from Nourishing Traditions (a wonderful cracker substitute)
Nourishing Traditions Entrees
Emerils Fennel Salad and Worlds Best Turkey
Kidneys, Hearts and Kitchen Sink Soup
Sally Fallon’s Morrocan Style Chicken from Nourishing Traditions
What to do with Turkey Leftovers: Turkey Cheese Melt
Stan Fishman’s Holiday Prime Rib Feast (includes potato and cabbage side dishes)
Stan Fishman’s Strip Loin with Double Herb Crust
Amanda Love’s Chicken Cacciatore
Liver and Onions (recipe is in my comment on this article)
Lamb and Turnip Goulash (Nightshade-Free Recipe)
Whole Foods Side Dishes
Lettuce Wedge Salad with Buttermilk Blue Cheese Dressing
Sally Fallon’s Sweet Potato Dollars
Condiments
Sally Fallon’s Sour Cream Sauce from Nourishing Traditions
Holiday Cranberry Citrus Relish
Desserts
Andrea Milstein’s Apple Galette
Vanilla Bean Raw Milk Ice Cream
Mocha Ice Cream with Cacao Nibs
Mandarin Orange and Vanilla Bean Ice Cream
Sarah Pope’s Pumpkin Pie
Kimberly’s Pumpkin Custard
Andrea Milstein’s Almond Plum Cake
Andrea Milstein’s Chocolate Souffle Roulade
Andrea Milstein’s Raspberry Rollade with Spelt Flour
Traditionally Fermented Beverages
Kombucha made with Apple Cider
Homemade Household Products
Paid Endorsement Disclosure: In order for me to support my blogging activities, I may receive monetary compensation or other types of renumeration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog.
Love your blog, by the way. What a great, centralized resource for all real food and local farm info.
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